Demi Chef de Rang (Assistant Head Waiter)

As a Demi Chef de Rang, you will be an integral part of our service team, responsible for delivering an exceptional French-Mediterranean dining experience, meticulously following LPM's service standards, and ensuring outstanding guest satisfaction.

• Perform all service duties in strict adherence to LPM's steps and standards of service at all times.
• Expertly explain the LPM concept and menu to all guests, ensuring a comprehensive understanding of our offerings.
• Proactively propose signature dishes and specials, enhancing the guest's culinary journey.
• Maintain impeccable table cleanliness and organization throughout service.
• Provide an exemplary guest experience, interacting with patrons professionally and personally, showcasing LPM's unique personality.
• Collaborate effectively with the wider front-of-house and kitchen teams to ensure seamless service flow.

• Proven experience in customer service excellence within a hospitality setting.
• Solid knowledge of food and beverage, particularly French-Mediterranean cuisine.
• Proficiency in table service techniques and dining etiquette.
• Strong teamwork and communication skills.
• Exceptional attention to detail and ability to maintain high standards under pressure.

• Ability to communicate in multiple languages, especially French.
• Advanced knowledge of wine and cocktails.
• Previous experience in a fine dining establishment.
• Demonstrated ability to upsell and effectively promote daily specials.
• Proactive approach to problem-solving and guest satisfaction.

• Achieving high guest satisfaction scores and positive feedback.
• Consistent adherence to LPM's service standards and protocols.
• Effective contribution to team efficiency and harmonious work environment.
• Successful promotion of signature dishes and specials.
• Maintaining an impeccable dining area and guest experience.

Comprehensive health insurance, staff meal during shifts, opportunities for career development and training, and employee discounts at LPM restaurants worldwide.

LPM Restaurant is a world-renowned destination for exquisite French-Mediterranean cuisine, celebrated for its vibrant atmosphere and unparalleled service. We pride ourselves on creating an unforgettable dining experience, treating every guest to a taste of the French Riviera. Joining LPM means becoming part of a global family dedicated to culinary artistry and hospitality excellence.

Our Dubai restaurant offers a sophisticated and bustling fine-dining environment. You will work alongside a dedicated team in a fast-paced setting that demands precision, elegance, and a genuine passion for guest service. We foster a professional yet supportive atmosphere where teamwork leads to success.

Our hiring process typically involves an initial review of your application, followed by a phone screening. Shortlisted candidates will be invited for an in-person interview, which may include a practical assessment or a shadow shift, to ensure a perfect fit with our team and standards.